Knowne World Costuming Symposium 2006

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Lunch Details

 

 
Tarts
Crust ingredients: vegetable shortening, white flour, water
Filling ingredients: gouda cheese, salt, sugar, egg, parsley, carrot or mushroom

Soup
Ingredients: onions, leek, vegan vegetable broth, salt, pepper, turmeric, clove, cinnamon, sugar

Hard-boiled Eggs
French bread with butter (vegan spread available)

Apples

Summer Sausage

Pork & Beef Sausage, with Preservatives & Spices

Gingerbrede
Ingredients: white bread crumbs, honey, turmeric, cinnamon, ginger, fennel seed, anise, pepper, clove

Sekanjabin
Ingredients: vinegar, sugar, water, mint or ginger

All served by the wonderful House Greyfeather!